Diet Philly Cheese Steak Sandwich.
You can cook Diet Philly Cheese Steak Sandwich using 8 ingredients and 4 steps. Here is how you cook it.
Ingredients of Diet Philly Cheese Steak Sandwich
- Prepare 300 g of lean beef steak, thinly sliced.
- It's 4 of medium French bread rolls, split and toasted.
- Prepare 120 g of light cheddar cheese, sliced.
- Prepare 2 of onions, sliced.
- It's 1 of green bell peppers, sliced.
- Prepare 1/2 tablespoon of salt.
- It's 1/2 tablespoon of pepper, ground.
- You need 1/2 tablespoon of paprika.
Diet Philly Cheese Steak Sandwich instructions
- In a non-stick skillet put the onions and peppers over low heat. Stir frequently until they are soft. Remove from heat and leave aside. You can add some water in case they stick to the pan..
- Season the steak with salt, ground pepper and paprika then cook in the same skillet; add some water if needed. Stir till the meat is done then mix in the onions and pepper..
- Remove the meat mix from heat and divide into 4 portions. Place each portion on the bottom part of the bread roll and top with one layer of cheese slices. Broil the sandwiches in a preheated oven till the cheese melts..
- Take out of the oven, cover with the other half of the sandwich and serve warm..
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